Kitchen Manager Jobs

LOCATION: Parker's #26 11416 Ford Ave, Richmond Hill, Georgia, 31324Job Title: Assistant Kitchen Manager / Assistant Restaurant ManagerGreat reputations are hard to come by; so are great career
• 3 years ago

ASSISTANT KITCHEN MANAGERLocation: Baltimore, MDWho You'll Work For?REEF's mission is to connect the world to your block.We transform underutilized urban spaces into neighborhood hubs that connect
• 3 years ago

The Stand is a fun, fast paced, family owned neighborhood restaurant chain that serves amazing Burgers, Sandwiches, Salads, Desserts & More. With 6 Los Angeles locations, 2 Orange County
• 3 years ago

DIN TAI FUNG (Food Processing Facility)LOCATION: 4025 1st Avenue South, Seattle, WA 98134PAY RATE: $85,000.00 Annual SalaryBENEFITS:Competitive Pay & BenefitsDin Tai Fung provides 80% employer
• 2 years ago

Role SummaryWork with the Director - Back of the House (BOH) + Financial Management in pursuit of excellence in BOH Operations and Financial Management. Specifically this role is a leader and critical
• 2 years ago

Burial Beer Co's long-awaiting Charlotte Taproom will be opening in late spring. As the site is in the final renovation stages, it is time to start building the team that will bring the plans to life.
• 2 years ago

We are looking for friendly folks like you to join our team! MISSION BBQ is unlike any other restaurant concept in the country. We serve the most authentic, mouth-watering all-American food anywhere
• 3 years ago

Panini Kabob Grill-PKGYou know a million synonyms for the word 'slice'. As a cook you are good with knives and every food item known to man. But you are even better with a team beside you, as you know
• 3 years ago

We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its
• 2 years ago

SUMMARYThe Kitchen Manager and operator is responsible for managing the day to day Kitchen operations. Managing and execution of preparing and managing food service operations within The Kitchen.
• 2 years ago