Warehouse Order Selector / Inventory Counter - Maui Brewing Co.

Job Summary:

This position is responsible for working as part of a team to complete daily tasks within our warehouse department. The Warehouse Tech will support, as well as, receive direction from the Warehouse Lead, Senior Warehouse Tech's, and the Logistics Supervisor. Tasks will be assigned based on the warehouseâ??s needs of meeting shipping schedules and receiving inventory from the packaging department.

Job Breakdown:

Forklift Operation (Pulling Orders/ Staging Container Loads): 30%

Receiving Incoming Shipments: 10%

Loading Outgoing Containers: 20%

Processing Paperwork in Computer-based Programs: 10%

Receiving Product from our Packaging Team: 20%

Inventory Counting: 10%

*This can change based on job demands and duties assigned by Management

Job Requirements:

• High school diploma.

• Ability to work and communicate well with all staff.

• Maintain a professional attitude at work and while representing Maui Brewing Co. outside of the brewery.

• Ability to maintain neat and accurate records.

• Adherence to Maui Brewing safety guidelines and the ability to recognize and report potential issues.

• Report ready to work on time.

• Must currently live on Maui.

Physical Requirements:

• Lift 55 lbs. from the ground to shoulder high.

• Lift 110 lbs. from the ground to waist high and moving 165 lbs. along the floor.

• Climb stairs, ramps, and ladders.

• Work in small and confined spaces.

• Work on feet for several hours, including the entire shift if necessary.

• Work in a loud environment with basic safety accommodations.

Job Responsibilities, including but not limited to :

• Able to demonstrate proficiency in forklift driving.

• Assist Warehouse Lead in accurately tracking inventory movements in all areas of the Brewery.

• Assist Warehouse Lead in all aspects of shipping and receiving as required. At times this will mean being responsible for accurately checking incoming and outgoing deliveries/shipments of containers and LTL freight.

• File packing slips, load maps, and paperwork associated with shipping receiving. E.g. MBC Keg returns, CHEP pallets, and MicroStar kegs.

• Accurately and securely load containers ensuring Load Maps and labels match shipment.

• Complete tasting room transfers and file paperwork accurately.

• Participate in end of month inventory counts.

• Provide guidance and training in daily operations when new staff joins the team.

• Continually communicate progress, challenges, and concerns to supervisor in a timely and professional manner.

• Contribute to the development of SOPâ??s for assigned tasks.

• Complete daily inspection on forklifts and report any issues to Lead/Supervisor

• Assist with facility cleanliness, organization, and rotation of stocks of both raw materials and finished goods.

• At times this position may be called upon to assist with other department needs and will be required to assist where able. This may be packaging, brewery, or tasting room department requests.

Benefits:

• Health insurance

• Disability insurance

• Company matching 401k Plan after one year of employment

• Eligible for performance bonus per Brewery Bonus Policy

• Accrued Paid Time Off (PTO) starts at one week/year based on hire date

Job Types: Full-time, Part-time

Pay: $15.00 - $19.00 per hour

Benefits:

• 401(k) matching
• Paid time off

Schedule:

• Monday to Friday

Experience:

• Warehouse/Forklift: 1 year (Preferred)

Work Location:

• One location

Hours per week:

• 30-39

Typical start time:

• 9AM

Typical end time:

• 6PM

Benefit Conditions:

• Waiting period may apply
• Only full-time employees eligible

Work Remotely:

• No

COVID-19 Precaution(s):

• Personal protective equipment provided or required
• Temperature screenings
• Social distancing guidelines in place
• Sanitizing, disinfecting, or cleaning procedures in place