Waiter & Waitress

We are looking for a few front-of-house additions to our Saigon Kitchen team.

Some Responsibilities:

• Greet and escort customers to their tables promptly
• Present menu and provide detailed information when asked
• A general knowledge of Vietnamese food (preferred)
• English language proficiency (Ability to speak Vietnamese or Korean is also a plus)
• Offer menu recommendations upon request
• Effectively communicate confusing order details to the Kitchen Staff
• Check dishes and kitchenware for cleanliness/presentation and catch issues before they get to the table
• Arrange table settings and maintain a tidy dining area
• Carry dirty plates, glasses and silverware to kitchen for cleaning
• Prepare various beverages for dine-in and takeout orders
• Understand that we are here to provide an excellent experience for our guests above all else

Requirements:

• At least 17 years of age
• Flexible Schedule
• Strong multitasking abilities and maintain positive composure under pressure
• Team player

Job Types: Full-time, Part-time

Pay: $15.00 - $25.00 per hour

COVID-19 considerations:
You must wear a mask during your shift

Work Location:

• One location

This Job Is Ideal for Someone Who Is:

• Dependable -- more reliable than spontaneous
• People-oriented -- enjoys interacting with people and working on group projects
• Adaptable/flexible -- enjoys doing work that requires frequent shifts in direction
• Achievement-oriented -- enjoys taking on challenges, even if they might fail
• Autonomous/Independent -- enjoys working with little direction
• High stress tolerance -- thrives in a high-pressure environment

Desired Skill(s):

• Handling cash accurately
• Processing credit cards
• Basic math calculations without a calculator

Work Remotely:

• No