Loyola Union - Dining Room Attendant

JOB SUMMARY
Responsible for performing routine duties necessary to provide a clean and well-stocked dining room during meal periods in accordance with Parkhurst standards and procedures under strict sanitary conditions.

ESSENTIAL FUNCTIONS

• Restock beverages and other items as needed, which may include refilling of milk dispensers.


• Keep cereal dispensers full at all times.


• Keep beverage area and dining room clean during service periods.


• Make sure sufficient numbers of cups and glasses are present and remove empty glass racks. Empty glass racks must be taken to dish room.


• Assist our guests, as needed, in a friendly and professional manner. Follows Smile Plus hospitality imperatives.


• Ensure soda machines are iced down before and after each service period. Take off and soak the soda caps in hot water overnight.


• Follow cleaning schedule as provided by management, using "clean as you go" techniques.


• Maintain an open line of communication with management, informing them of products and supplies needed.


• Follow the uniform dress code and maintain proper personal hygiene.


• Follow all Parkhurst Hospitality Gold


• Assist fellow team members at every opportunity.


• Perform any other duties as assigned by management.

QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential function satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

PHYSICAL DEMANDS
To perform this job successfully, an individual must be able to perform each essential function satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities

• Standing and/or walking - 100% of time.
• Occasionally lifting up to 40 lbs.
• Frequently lifting up to 10 lbs.