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Kitchen Staff Job In Red Lobster At Racine, WI

Kitchen Staff

  • Full-Time
  • Racine, WI
  • Red Lobster
  • Posted 2 years ago – Accepting applications
Job Description

"Competitive Pay" Starting at $15+ a hour (varies with experience).

THE WAIT IS OVER

RED LOBSTER
IS HIRING Certified Grill Masters, Line Cooks, and Dishwashers!

WORLD LEADER IN SEAFOOD
We are the BEST at what we do - more than 50 years, we are still the #1 Seafood
Restaurant Company in the U.S. We are committed to sourcing quality seafood sustainably, keeping our menu fresh and our guests happy.

GROWTH OPPORTUNITIES
We offer a proven pathway to success to those interested in building their career with Red Lobster.

“Since day 1 of working at Red Lobster, I feel like I have grown personally and professionally…Red Lobster has helped me grow and I want to continue to

watch the company grow in the years to come.”

OUR CORE VALUES
R*espect - Integrity - Genuine Caring - Hospitality - Teamwork - Excellence - F*un

BENEFITS AND PERKS
We offer a broad range of Benefits to our part-time and full-time team members.

To apply, please visit Careers.RedLobster.com

Red Lobster is searching for hardworking, ambitious individuals who aspire to be part of something GREAT. Come join the team at Red Lobster today!

“I believe the greatest competitive edge is our PEOPLE evidenced by the excellent job they do every day”

- Bill Darden, Red Lobster Founder

Red Lobster is hiring for all positions in the kitchen from Dishwasher to Grill Master and in between. Join our passionate HOH team members to provide an amazing guest experience together.

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Referral program
  • Vision insurance

Physical Setting:

  • Casual dining restaurant

Schedule:

  • Day shift
  • Holidays
  • Monday to Friday
  • Night shift
  • Weekend availability

Supplemental Pay:

  • Signing bonus

COVID-19 considerations:
Temperature Check, Masks worn by all, and Proper Sanitization practices in place.

Work Location:

  • One location

Work Remotely:

  • No

Work Location: One location

Apply to this Job