General Labor

Job Summary:

• The main responsibility of an employee at Big Boy is to maintain the highest possible operational standards by delivering quality 100% of the time in a clean, safe and organized environment.

Essential Duties and Responsibilities

• Ensure the highest quality of food by following exact specifications and recipes.
• Maintain a thorough and complete knowledge of recipes, specifications and procedures to ensure food quality standards are met each and every day.
• Follows USDA guidelines for food processing, packaging, storing and shipping.
• Maintains safety and sanitation standards in the commissary and keeps the immediate area clean and organized.
• Maintains a professional appearance, adhering to uniform standards at all times.
• Maintains a safe and sanitary environment for food storage, preparation and handling, following every health guideline and procedure at all times.

Job Type: Full-time

Benefits:

• 401(k)
• Employee discount
• Flexible schedule
• Paid time off

Schedule:

• 10 hour shift
• 8 hour shift

Work Location: One location