Dishwasher

Job Title: Dishwasher
(for both LGA & JFK)
Fulltime/Part time: Full Time & Part-Time Available Salary: $17.00/hr
Benefits: Union Environment, Medical Insurance, 401K, other union benefits available Paid Time off: Yes
Retirement plan: Yes
Job Description and qualifications: Keep Eye on your Email (junk/spam) after applying, the main form of contact to invite for Interviews YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Dishwasher now and drive a new type of hospitality. Explore career opportunities in a unique hospitality environment with some of the industry's best compensation and benefits, including PTO, Healthcare, and a competitive 401k match. You may be eligible for up to $750 in sign-on bonuses. WHAT IS OTG? OTG has revolutionized the hospitality industry by pushing the boundaries of excellence. With more than 300 in-terminal dining and retail locations across 10 airports, OTG and its 5,000+ Crewmembers serve millions of travelers each year. WHY OTG? By joining our team, you’ll discover endless opportunities to explore, learn and realize your greatest potential in some of the most exciting hospitality environments around. Our people drive our experiences, so we offer our crew members some of the best compensation and benefits in the industry. OTG has introduced Dayforce Wallet, which allows Crewmembers to make everyday payday by using the pay they’ve already earned to cover expenses before their next paycheck. To learn more, watch this video: https://www.youtube.com/watch?v=CJz7mPcK0vE We transform airport experiences. You drive it. ROLE AND RESPONSIBILITIES Position Summary: Dishwashers are responsible for delivering the OTG guest experience. To be successful in this role, a dishwasher should aim to provide support to all staff by keeping dishware, utensils, and cookware clean and ready for use. Responsibilities:

• Maintain a guest focus while performing duties
• Load, run and unload the dish machine
• Maintain adequate levels of clean tableware for the dining room and kitchen
• Assume 100% responsibility for the cleanliness and sanitizing of dishware, utensils, and cookware
• Keep the dish machine clean and report any functional or mechanical problem to MOD immediately
• Handle tableware carefully to prevent breakage and loss
• Clean and sanitize food, preparation, and production areas, as required
• Other duties, as assigned

QUALIFICATIONS AND EDUCATION REQUIREMENTS:

• Must be at least 18 years of age
• Must be able to work in a fast-paced environment
• Must be able to work in a repetitive environment
• Ability to lift 40 lbs. or more
• Must be mobile and able to stand for extended periods, to stoop, kneel, and crouch
• Must be available to work varied hours/days, including nights, weekends, holidays, and bad weather conditions-must be flexible.

OTG Management LLC is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status. How can we refer a client? Please have them email me at dcotrina@otgexp.com or apply at our career portal: https://us60.dayforcehcm.com/CandidatePortal/en-US/otg